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More Vegetables, Please!
Prepping kids to eat right. (read the story...)

How Are Your Kids Doing?
Pediatric nurse practitioners issue guidelines on diet and exercise for kids. (read the story...)

The Grinch
If you try to eat healthfully, or feed your children healthy food, holidays can be a minefield. (read the story...)

Parenting Bookshelf: Squash Your Kids!
If you want to think healthy, think squash. Like the carb-filled vegetable that’s good for the athletic body, the sport of squash was also ranked number one by Forbes magazine. (read the story...)

Are You Really Hungry?
Teaching kids to trust their eating styles (read the story...)

Great Leftovers Recipes
A recipe for Turkey & Black Bean Enchiladas (read the story...)

The Next Course
Ronni Soled’s New Mothers Luncheons has merged with Laura Deutsch’s Baby Bites NYC, to cover the waterfront with four luncheons a week at baby-friendly restaurants throughout the city. (read the story...)

On the Go!
No more excuses for ‘no more home-cooked meals’. (read the story...)

SOS – Save our Spinach
Just when my 8-year-old started to eat spinach, the tender, baby leaves that come in bags, it was pulled off the shelves by the E. coli scare. (read the story...)

Let’s Re-do Lunch!
The food aisles are stocked to the rafters with lunchbox treats — individually packed granola bars, pudding cups, juice boxes. And while parents have recently been taking a hard look at what we’re putting into our kids’ stomachs, it’s time to think, too, about what we’re putting into our planet’s system. (read the story...)

Mission Nutrition: Eat Your Veggies!
While nutrition experts have yet to agree on what constitutes the perfect diet, there is no doubt that vegetables play a vital role in promoting good health. This is particularly true for children, whose growing bodies need the vitamins, minerals and fiber that are loaded into vegetables of every kind. (read the story...)

Packing the “Right Stuff”
It’s that time of year again…your home is abuzz with talk of new teachers, homework, and of course, school lunch. Although some schools have improved the quality of cafeteria meals and snacks in recent years, many still fail to meet basic nutritional needs. (read the story...)

A Plum Idea
Moms want the best for their kids. When they can’t find what they want, they make their own. That’s how Plum Organics was born. (read the story...)

IS YOUR TODDLER GETTING ENOUGH CALCIUM?
The American Academy of Pediatrics (AAP) is now urging the nation’s pediatricians to start checking on whether kids are getting enough calcium starting in the toddler years. (read the story...)

In the Kitchen with Kurihara
Busy families often order takeout, and Asian food is one of the most popular choices. (read the story...)

Family Health: Your Child Is What You Eat! Starting early with good eating habits
I want a cookie! I want candy! Do these words sound familiar? What about I want grapes, or I want an apple? Do you hear these words from your child's mouth? (read the story...)

Kids in the Kitchen: Move over Nigella!
In the past few years, British chefs, from Nigella Lawson to Jamie Oliver, have become popular in the U.S. (read the story...)

Go ahead and breastfeed! The law’s on your side
Just as your plate arrives, you discreetly raise your T-shirt and put your baby to your breast. Your baby is happy, you’re happy. Until the manager approaches you and asks you to take your baby and nurse your child in the restroom. Sound outrageous? You wouldn’t eat your meal in the restroom — why should your child have to eat in the restroom? (read the story...)

THE NEW FOOD GUIDELINES - What they mean for kids
The new United States Department of Agriculture (USDA) 2005 dietary guidelines challenge Americans to (1) balance calorie input with energy output, (2) eat a healthy diet, (3) be more active, and (4) practice food safety. The fourth goal is entirely new. In addition, the USDA has raised the bar on the other three. (read the story...)

Boning Up on Kids’ Health
Mention bone density and most people imagine an older woman, stooped and fragile. But osteoporosis is not just an ‘old ladies’’ disease. Children, too, can be afflicted with this condition, and for a number of reasons, may be prone to the bone fractures that result from osteoporosis and its milder cousin, osteopenia. (read the story...)

When Your Child Has an Eating Disorder
“Mary Jones” was a very sick 14-year-old. The name isn’t real but the disease is: She had bulimia and it could have been fatal. (read the story...)

(Food) Survival for the first weeks
The last thing a new mom wants to think about is preparing a nutritious meal for herself. Not that she doesn’t want to eat healthy food. It’s just so tiring to think about the actual completion of the task. First there’s the running to the market, then the buying of healthy foods, dealing with checkout, the schlep home and finally, cooking and eating. Just considering the prospect is nap-inducing. (read the story...)

From Farm to Table
If you ask your children where the food they eat comes from, you might hear them respond, “from the supermarket.” The Stone Barns Center for Food and Agriculture in Pocantico Hills wants to let kids (and adults) know the real source — the farm. (read the story...)

New Food Guidelines Issued - Marked Increase in Childhood Food Allergies Cited
The new guidelines When and what to feed babies is an evolving science, and the guidelines are frequently changing as we learn more about infants’ nutritional requirements, how to best establish healthy eating habits, and how to prevent food allergies. To help alleviate some of the confusion and to provide a list of recommendations based on the latest research, the American Academy of Pediatrics (AAP) recently released the fifth edition of its Pediatric Nutrition Handbook. (read the story...)

Feeding Your Young Athlete
If your child plays sports, whether in middle or high school, you probably have a hard time keeping your pantry stocked. Active kids eat more, or at least they should, although many parents aren't sure just what constitutes good nutrition for young athletes. It's no wonder the concept is confusing, says Sarah Short, Ph.D., Ed.D, a registered dietitian and sports nutritionist. "It's not easy to generalize," she says. Kids in early puberty and adolescence come in a stunning array of shapes, sizes, and maturity levels, and when you factor in gender differences and athletic activity, assessing your child's nutritional needs can seem overwhelming… (read the story...)


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