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La Silhouette Provides the Cuisine for the New York Culinary Experience Reception This Saturday, April 28
La Silhouette, a French-American restaurant in Manhattan’s Hell’s Kitchen neighborhood, will provide fancy fare for the “New York Culinary Experience” reception to take place on Saturday, April 28, 2012 from 4:15-6:15pm. (read the story...)

Molyvos - Authentic Greek Cuisine and a Fresh New Look
Ouzo flows freely and the baklava is piled high at Molyvos, an authentic Greek spot located in midtown that unveiled a fresh new design in late January of this year, as well as updates on their original menu courtesy of executive Chef James Botsacos. (read the story...)

Casa Lever Gardens Reopen For Spring
Casa Lever Gardens will reopen for the spring season on Monday, April 16th, re-establishing itself as the place to be for a casual, yet elegant, outdoor dining experience in Midtown, Manhattan. (read the story...)

Fishtail by David Burke Hosts Honing Wine Dinner on April 30th
On Monday, April 30 at 6:30pm, Fishtail by David Burke will be hosting a Honig Wine Dinner featuring dishes prepared by the renowned celebrity chef and executive chef Sylvain Delpique paired with wines from Honing Winery. (read the story...)

David Burke Restaurants Offer Free Snacks to Facebook Fans
For a limited time, Chef David Burke is giving away a free snack to all Facebook Fans at 6 of his restaurants and a chance to sit down to an amazing dinner with Burke himself, his treat! (read the story...)

db Bistro Moderne to Offer Easter Brunch and Dinner
Join db Bistro Moderne on Sunday, April 8, for their special Easter brunch and dinner with festive fare by Chef Laurent Kalkotour. (read the story...)

Fishtail By David Burke Hosts Duckhorn Winery Dinner on Monday, March 19
On Monday, March 19 at 6:30pm, Fishtail by David Burke will be hosting a Duckhorn Winery Dinner featuring dishes prepared by the renowned celebrity chef paired with wines from Napa Valley's Duckhorn Vineyards. (read the story...)

Restaurant Interview: Casa Lever's Gherardo Guarducci & Dimitri Pauli
Housed in the glass skyscraper it is named for, Casa Lever offers an authentic menu that “embraces Italy from South to North.” (read the story...)

Great Breakfasts: The Palm Court
Under the stained glass ceiling, and among the table orchids, are some sensational 21st-century breakfast choices. (read the story...)

Great Breakfasts: The National
The 125-seat restaurant in the restored 1927 Beaux-Arts Emery Roth building is warm, comfortable, and hip, sort of Left Bank meets Pottery Barn. (read the story...)

Great Breakfasts: The Garden at the Four Seasons Hotel
The menu is as sophisticated as the ambience with dishes like the light and delicious signature Lemon Ricotta Hot Cakes. (read the story...)

Great Breakfasts: Norma's
Totally international and with a creative spin, breakfast is served all day, blending comfort food with culinary adventures. (read the story...)

Down to Earth, Fine French at db Bistro Moderne
Daniel Boulud’s casual yet trendy midtown spot is one of NYC’s top French bistros. (read the story...)

Indoor and Outdoors at David Burke Kitchen
Three different ways to enjoy the locally sourced, creative fare that is Burke’s signature style. (read the story...)

Great Breakfasts: Brasserie
The fine French establishment is the power breakfast scene for midtown’s finance, healthcare, and publishing execs. (read the story...)

Great Breakfasts: Benjamin Steakhouse
For those travelers who love to start their day with something hearty. (read the story...)

Fishtail Spotlighted in NY Daily News 'Dishes to Watch the Oscars By'
A recipe courtesy of celebrity chef David Burke of Fishtail was featured over the weekend in a New York Daily News article highlighting dishes inspired by this year's Oscar nominees. (read the story...)

David Burke at Bloomingdale's Valentine's Day at Home Menu
(read the story...)

The Leopard at des Artistes Offers Prix Fixe for Fashion Week
The Leopard at des Artistes will be participating the Lincoln Square Fashion Plate Prix Fixe with the Leopard Piatto Unico, served for lunch only from February 9-16. (read the story...)

David Burke Super Bowl Sunday Package
Hosting a Super Bowl party? Let David Burke handle the menu. (read the story...)

Christmas and New Year's Eve Dining - Special Menus from New York City's Top Restaurants
During the holidays, many of the city's top restaurants feature special menus for the week of Christmas and New Year's Eve, including special Christmas dinners. Here's a list at some of our favorites -- which will be updated regularly, so be sure to check back! (read the story...)

David Burke Kitchen Presents a Delicious December
(read the story...)

The Restaurant Interview: Ilya J. Panchernikov and Chris Agnew
Caviar Russe is a dining and shopping experience like no other: it's a retail purveyor of the best caviar and a fine restaurant offering distinct menus -- some caviar-centric and some not. (read the story...)

David Burke One-Day Sale on Monday, November 28
(read the story...)

Fabulous Seafood at Oceana
Through Chef Ben Pollinger's innovative compositions, traditional preparations of whole fish and other offerings are transformed into superb global cuisine. (read the story...)

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