The 3 Rules of Healthy Eating in the Summer
by Caroline Kaufman, MS, RD - May 10, 2013
Summer is filled with BBQs, street and county fairs, and ball games, where unhealthy foods abound. Here, a registered dietician lays out three easy rules to help you and your family choose the healthiest food options at these events and beyond.
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4 Food Safety Tips for Summer
by Caroline Kaufman, MS, RD - May 10, 2013
Whether you're cooking outside on the grill this summer or grabbing a bite at a street fair or ball game, follow these tips from the USDA to help keep your family safe from foodborne illness, which is much more common in the warmer months.
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How to Decode Meat Labels
by Caroline Kaufman, MS, RD - December 14, 2012
Confused about what the labels on packaged meat mean? Here's a guide to decoding labels on beef, chicken, and pork products in the supermarket, including organic, natural, free-range, cage-free, grass-fed, and certified humane.
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The Many Benefits of Meatless Meals
by Caroline Kaufman, MS, RD - December 14, 2012
Eating less meat can benefit your health, trim down your grocery bill, and help the environment. Learn about the many benefits of eating like a vegetarian once in a while and how to make sure your family gets the nutrition they need from meatless meals.
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How to Pack a Smarter School Lunch
by Caroline Kaufman, MS, RD - August 20, 2012
When you were young and single, preparing lunch was easy: tuna on crackers, a slice of leftover pizza, SpaghettiOs (hey, it may not be gourmet, but it’s good). But once you become a parent, the word “lunch” takes on a new meaning. Make packing a school lunch easier on your conscience, your wallet, and your kids’ taste buds with easy tips from a registered dietician.
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